The combination of matcha and walnut enhance the aroma flavour for every bites.
Matcha Walnut Crumble (180g)
Unsalted butter, Icing sugar, Fine sea salt, Egg, Cake flour, Matcha powder, Roasted walnut.
Keep packaging tightly sealed and store in cool dry place. It can last for 6 months at room temperature. After tear off the sealing part, please consume within two weeks for the best taste of the products.